Craft Beers Forged Through Classic Technique & Creativity.

Our beers are made from quality ingredients, forged through creativity and classic technique. Focusing on balance and flavor to craft exceptional ales and lagers.

Will's Pils

German Pilsner, 4.2% ABV

Brewed with Noble German hops. Our Pilsner is clean and crisp with a hint of spice.

Billie Haze NEIPA

New England IPA, 5.5% ABV

Double dry hopped with Simcoe, Citra and Amarillo hops. Brewed with milk sugar and fresh pineapple puree.

Britesmith IPA

Britesmith IPA

American IPA 6.8%

Brewed with Centennial, Columbus, & Simcoe hops.

Walk the Dog

Dry Irish Stout served on nitro. 5.0% ABV

Hopfenschlagen

Wet hopped IPA 6.1% ABV

Brewed with 90 pounds of fresh Columbus, Cascade, & Chinook hops.

Harvest Hefeweizen

Traditional German style Hefeweizen 4.7% ABV

Brewed with Hallertau Magnum & Hallertau Mittelfruh hops. Notes of banana and cloves.

Passive Aggressive Pils

Passive Aggressive Pils

Dry hopped Pilsner 5.2% ABV

Dry hopped with 44 pounds of Hallertau Blanc hops.

Left Bank

Double IPA 8.0% ABV

Double IPA with a firm, balanced bitterness & notes of pine, tangerine. Smooth, dry finish.

Blacksmith Pale Ale

Blacksmith Pale Ale

American Pale Ale 5.5% ABV

Brewed with Amarillo & Citra Hops.

Blind Squirrel

Brown Ale 5.5% ABV

Brown ale brewed with hazelnuts, cascara cherries & coffee.
ALLERGY ALERT, this beer contains nuts.

Additional Beverages

Minkey Boodle 7.0% ABV
Raspberry fruited sour.
Thin Man Brewery, Buffalo, NY

Nine Pin Cider 6.7%

Crisp apple cider
Nine Pin Ciderworks Albany, NY

Citmo 6.5%

NEIPA with Citra & Mosaic hops
Resurgence Brewing, Buffalo, NY

Unfurl the Brown and White 5.0%

Porter
Four Mile Brewing, Olean, NY

High Current 5.0%

Black cherry lemon seltzer
Southern Tier Brewing, Lakewood, NY

Glutenberg 6.0%

Gluten free IPA
Brasseurs San Gluten, Montreal, Canada

Let Us Serve You A Cold One.

From innovative brews to our spirited staff, we’re moving the industry forward.  Let’s raise a glass to history and drink to the future.